5TH ASIA-EURO CONFERENCE 2014 (Asia-Euro)
Organization: Taylor's University
Venue: Taylor's University Lakeside campus
Location: Subang Jaya, Selangor, Malaysia
Event Date/Time: May 19, 2014 | End Date/Time: May 21, 2014 |
Early Registration Date: Apr 21, 2014 | |
Abstract Submission Date: Jan 31, 2014 | |
Paper Submission Date: Apr 21, 2014 |
Description
Call For Papers
The conference will focus on a broad range of topics related to tourism, hospitality and gastronomy. The conference organizers invite papers, abstracts and presentations relevant to the theme of the conference “Creating Opportunities Through Innovation: The Future of Tourism and Hospitality in Asia”. Papers are also invited in the sub themes of:
- Anthropology of tourism
- Anthropology of food & gastronomy
- Architecture & design in tourism, hotel & food services
- Crisis management
- Cultural Studies
- Customer experience
- Development processes
- Economic impacts
- Education and training
- Environmental resources & impacts
- Food studies and food security
- Finance
- Hotel & foodservice engineering
- Human resources
- Innovation
- Marketing
- Mobility
- New forms of tourism (e.g. volunteering tourism, space tourism, virtual tourism, social tourism etc.)
- New markets
- New methodological approaches
- Product development
- Public sector
- Real estate & investment
- Regulations & management
- Rural tourism
- Safety & security
- Service quality
- Social Entrepreneurship
- Sociology of food
- Sociology of tourism
- Strategies, processes & benchmarking
- Sustainable & responsible tourism practices
- Technology
- Tourism policies
- Tourist behaviour
- Travel trends & flows
- Recreation and sports
Venue
Organizations
Additional Information
Who Should Attend?
- Academics and educators in tourism/hospitality fields
- Managers of hotels/restaurants/tourism businesses
- Trainers in tourism/hospitality/restaurant fields
- Tourism/hospitality researchers and industry consultants
- Interregional organisations with interest in tourism/hospitality industry
- Administrators of tourism/hospitality management educational programs
- Tourism/hospitality/ restaurant industry executives and representatives of multinational firms
- Financial institutions and tourism industry investors
- Tourism policy makers and national tourism organisation directors
- Students in tourism/ hospitality management