International Chocolate & Confectionery 2005

Venue: Radisson SAS Portman Hotel

Location: London, United Kingdom

Event Date/Time: Nov 07, 2005 End Date/Time: Nov 08, 2005
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International Chocolate & Confectionery 2005
Driving Growth Through Innovation
7-8 November, Radisson SAS Portman Hotel, London

International Chocolate & Confectionery 2005 provides a unique opportunity to formulate strategies for growth in this increasingly competitive market. Our expert speakers will be examining the latest market and consumer trends, with a special focus on Europe, while looking at the lessons which can be learnt from the USA.

Speakers Include:

 Olaf Wilcke – Zentis
 Laurence Koutny and Catherine Willemart – Godiva Chocolatier
 Claus Møller – Gumlink
 Mark Palmer – Green & Blacks
 Rainer Engler - Rudolf Wild
 Jim Corcoran – National Confectioners Association
 Ian Blair – OFCOM
 Claudia Meissner – Palatinit

Conference Topics Include:

 Consumer Trends in the European Market
 Developing New Products in Response to the Health & Wellness Trend
 The Market for Sugar-Free Sweets
 The Outlook for Chewing Gum
 Supermarket Private Label
 The Premium Chocolate Market
 Increasing Demand for Organic Chocolate
 The Implications of the EU Sugar Reform
 And much more!

Don’t miss this unique chance to drive growth in your business and network with senior industry executives across the value chain!


22 Portman Square
United Kingdom