Nutraceuticals and Functional Foods

Venue: London

Location: London, United Kingdom

Event Date/Time: Jun 30, 2009 End Date/Time: Oct 21, 2009
Early Registration Date: Oct 22, 2009
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Nutraceuticals and functional foods play intrinsic roles in the diets of an ever-growing number of people. The range of products now available with nutrition and health claims is vast and the number conditions and diseases being addressed in the development of theses products is extremely impressive.

The SMi Group will bring together experts and professionals to give highly interesting presentations in the 10th annual Nutraceuticals and Functional Foods conference. With presentations on the developing issues within health claims legislation, this conference aims to address some of the most topical issues surrounding this industry. From probiotics to understanding the consumer, this conference caters for a broad range of people with varying levels of involvement in nutraceutical and functional foods. It is a must-attend event for anyone looking to further their understanding of key technologies and developments or network with leading members of this growing industry.


Additional Information

Why should you attend this event? • DISCUSS the challenges and developments in health claims legislation • DEFINE the current market status • EXPLORE the progress with probiotics and gut health • DETERMINE the key issues faced by the functional beverages sector Hear Keynote presentations from: • Sandra Einerhand, Director, Health and Nutrition Sciences, Tate &Lyle • Peter McConville, Vice President Nutritionals R&D, GlaxoSmithKline • Krassimir Velikov, Research Manager, Unilever R&D • Catherine Fish, Global Regulatory Strategy, Bayer Healthcare PLUS A HALF – DAY PRE CONFERENCE WORKSHOP Health Claims Legislation: The Bumpy Road Towards and Approved Health Claim 20th October 2009, Crowne Plaza Hotel - St James, London, UK In association with analyze & realise HOW TO BOOK: To register online visit: Alternatively contact Charlotte Johnson Tel. +44 (0) 20 7827 6060 or e-mail: