Event Date/Time: May 10, 2010
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End Date/Time: May 12, 2010 |
Early Registration Date:
Mar 01, 2010 |
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Description
Nutrition and Health: State of the Science and Clinical Applications, is the premier nutrition conference in the U.S. for health professionals, assembling internationally recognized researchers, clinicians, educators, and chefs whose work focuses on the interface between nutrition and healthful living. Proper diet is a fundamental building block to good health, and this conference will empower you to advise your patients on nutritional recommendations that improve their well-being.
Venue
Additional Information
- MD, DO, ND & other physicians $845
- Nurses, dieticians, pharmacists, allied health professionals, practitioners in training, and others - $700
- $350 Daily Rate