5th International Symposium on Recent Advances in Food Analysis (RAFA 2011)

Venue: Clarion Congress Hotel Prague

Location: Prague, Czech Republic

Event Date/Time: Nov 01, 2011 End Date/Time: Nov 04, 2011
Registration Date: Oct 20, 2011
Early Registration Date: Jul 31, 2011
Abstract Submission Date: Jul 31, 2011
Paper Submission Date: Dec 31, 2011
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The programme of the conference will consist of the lectures introducing symposium topics, oral contributions and poster presentations.

SYMPOSIUM SESSIONS focused on the following topics:
• Chemical Food Safety Control
• Processing Contaminants
• Food Authenticity and Traceability
• Analytical methods for detection and characterisations of nanoparticles in food
• Bioanalytical Methods in Food Analysis
• Emerging natural toxins and mycotoxins
• Allergens
• … Other sessions will be announced soon.

• Space reserved in the main program for oral presentations given by young researchers
• RAFA 2011 student travel grants
• Awards for the best poster presentations by young scientists
• Discussion platform on research opportunities and post-graduate education in EU, organized jointly by EC Joint Research Centre (EC-JRC-IRMM) and Technology Centre of Academy of Science of the Czech Republic

The program will be accompanied by several SATELLITE WORKSHOPS, INTERACTIVE and VENDOR SEMINARS:
• JRC SEMINAR – research activities and opportunities for collaboration strengthening
• VENDOR SEMINARS – introducing recent instrumentation and strategies for advanced food quality / safety control
• … Other workshops will be announced soon.

An exhibition of instruments, consumables and literature will be organised during the symposium.


Additional Information

AUDIENCE Food researchers and representatives of national and international agencies, control bodies, governmental and commercial laboratories and industry CONTACT For specific questions please contact us by e-mail at Food_Analysis_2011@vscht.cz Webpage to previous of a series of RAFA events - www.rafa2009.eu