First International Conference on Organic Food Quality and Health Research (FQH 2011)

Venue: Diplomat Hotel Conference Centre

Location: Prague, Czech Republic

Event Date/Time: May 18, 2011 End Date/Time: May 20, 2011
Registration Date: May 01, 2011
Early Registration Date: Jan 03, 2011
Abstract Submission Date: Jan 03, 2011
Paper Submission Date: Jun 30, 2011
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Description

The Conference will focus on the State of the Art in Research on Organic Food Quality and Health in the following areas, reflecting topics of the CONFERENCE SESSIONS:
- Quality and safety of organic plant and animal products
- Impact of processing on organic quality and safety
- Standardization of novel methods
- Organic food authenticity
- Impact of organic food on animals
- Impact of organic food on humans
- Organic related health concepts

WORKSHOPS focused on following topics will be organised:
- Organic food quality concepts
- Quality challenges for organic food production chain in Africa, Asia and South-America
- In vitro (laboratory) tests on the health impact of organic food
- TPorganics – Food quality and health research
- Dairy products - quality and health implications

Venue

Additional Information

AUDIENCE Researchers in the field of organic food quality and health research, representatives of national and international agencies, control bodies and industries