International Conference and Exhibition on Food Processsing and technology (Food Technology-2012)

Venue: HICC, Hyderabad, India

Location: Hyderabad, Andhra Pradesh, India

Event Date/Time: Sep 22, 2012 End Date/Time: Sep 24, 2012
Registration Date: Aug 27, 2012
Early Registration Date: Mar 26, 2012
Abstract Submission Date: Mar 12, 2012
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Food Technology-2012 is a remarkable event which brings together a unique and International mix of large and medium Food Processing and Technology Research, leading universities, Food Processing and Technology research institutions making the conference a perfect platform to share experience, foster collaborations across industry and academia, and evaluate emerging technologies across the globe.

The International Conference & Exhibition on Food Processing and Technology will schedule and coordinate all meetings with our Editorial Board Members and other experts in the Food Processing and Technology Research field across the World. The scientific program paves a way to gather visionaries through the research talks and presentations and put forward many thought provoking strategies.

Conference Highlights the following topics:
• Molecular Nutrition and Food Research • Food Security and challenges
• Causes of Nutritional Disorders and Current Research • Food Quality Control
• Recent advancements in Food Technology • Dairy Technology
• Nutritional chemistry • Food Processing Industries
• Areas in Food Processing and Technology • Food Processing and Strorage


Additional Information

OMICS Group, the World Class Open Access Publisher and Scientific Events Organizer is hosting OMICS Group on Food Processing and Technology 24-26 Sep 2012 Hyderabad, India. We warmly invite you to sponsor/attend/give a speech at Food Technology-2012.